Register for a class!

What’s involved?

10 students per class, Saturdays (occasionally Friday nights) 9 to 11:30 a.m. or 12:30 to 3 P.M.  Price ranges vary. Included in the class, all ingredients, cooking utensils and equipment needed, expert instruction, recipes, and packaging for leftovers. Just bring yourself!

 Cooking Class Schedule

Young Chef’s Series –  February 2nd through the 23rd, every Saturday 9 A.M. or 12:30 P.M.  Available for ages 8 to 14.  This entire series is full. 

Buddha Bowls –  Explore the world of this healthy and delicious dish! We will prepare multiple items to add into our bowls and you will each take home 4 custom made Buddha bowls to enjoy! $50.00 per person. We have 6 spots available. This is great for our Gluten Free eaters! Sunday February 17th 9 to 11:30 A.M.

Pasta and Sauces – Make your own pasta and use the pasta machine to roll it out! We will make both stuffed and rolled out cut pasta. We will also make 2 sauces to enjoy together! $50.00 per person Sat. March 2nd. 9 – 11:30 A.M.

Young Chefs’s Series – March 9th through the 30th, every Saturday at 9 A.M. or 12:30 P.M. Available for ages 8 to 14. 6 spots available in each class. This class is sold as a series of 4 classes and is $152.00 per student. 

All classes require prepayment and registration either in person or by phone at the Grab and Go Gourmet. 307-337-1302                    500 South Wolcott, suite 101 Casper, WY  Open Monday through Friday 10 A.M. to 3 P.M.

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Contact

Address:
500 S Wolcott St, Casper, WY 82601

Email:
Info@GrabGoGourmet.com

Phone:
307-215-4099